When searing a cut of meat to give it some roast flavors before it goes into the slow cooker, it can get quite hot in the pan. Not all cooking oils can withstand high temperatures equally good. When oil overheats it loses taste as its ingredients oxidize and disintegrate. As a result, dangerous toxic substances … Read more
Teflon is found in every household. The advantages of Teflon coated cookware are obvious: They are usually cheap to make and much easier to clean than uncoated cookware. But those non-stick coatings can also have a negative side when not used properly. So, when is Teflon bad for you? What is Teflon? Teflon is actually … Read more
Do you like appliances that you can use for multiple processes? Out of the many multi-purpose cookers, the Instant Pot DUO60 is one of the best sellers in the market today. It is made by “Instant Pot” a reputable brand that is of Canadian origin and they specialize in producing multi-purpose cookers. Instant Pot DUO60 … Read more
Slow cookers are great kitchen devices for people who want to let the cooker do the work. They make easy work of soups and stews and are great for chili or chicken stock. Available in many sizes, to fit the demands of any household, these appliances are ideal for single people and families alike. The … Read more
Slow cooking at low temperatures is a healthy and tasty way of preparing delicious meals. The low temperature between 165 F to 200 F avoids dehydration and possible toughness – the meat remains juicy and tender. The cooking time is substantially longer than at higher temperatures, but it does not require any supervision and can … Read more
In a slow cooker, the food is slowly cooked at a temperature of at least 165 Fahrenheit to a maximum of about 200 Fahrenheit. At these low temperatures, the food is cooked gently and meat dishes such as stews or chiles are particularly tasty. Most slow cookers have 3 temperature levels to cook at, some … Read more
Cooking rice in a regular pot requires attention, the rice must be stirred to prevent burning and you cannot really leave the kitchen. Using a rice cooker is by far the simpler. Fill the recommended amount of rice and water, set the timer, and the rice will be cooked for you. An Aroma Housewares Digital … Read more
Slow cooking brings out the best flavors of the food. But the low temperature of 165 to 200 degrees Fahrenheit requires cooking time to be considerably longer than traditional roasting or cooking at higher temperatures. A good quality slow cooker is what you need for this purpose, but: how safe is a slow cooker? The … Read more
Today, everyone is clamoring for food that is healthy and homemade. We want our meals to look and taste good as well as them being healthy, nutritious and serve whatever diet we are on. Most of us are not professional chefs, and so our daily lives consist of going to a non-cooking job and working … Read more
Whatever dish you want to cook in a slow cooker — soups or stock, for making chili, pulled pork, etc. — you want a cooker that is reliable, effective, easy to use, consistent, high quality, and inexpensive. There are some really cheap slow cookers out there as well as some high-quality ones. Here is a … Read more