Christmas Stollen – A Traditional Christmas Cake

christmas stollen

Only a few weeks until Christmas left. It is time to bake German Christmas stollen. Stollen is a loaf made from a heavy yeast dough that is baked all year round and there are many different types. The shape is reminiscent of a ‘Stollen’ (= Old German for boundary stone or post). The best known … Read more

Vegan Apple Bundt Cake

Autumn gets me in the¬†mood to create delicious recipes that include pumpkin or apples and spices such as cinnamon and nutmeg. Today I baked a vegan apple bundt cake with an amazing vegan cinnamon cream cheese frosting. Yum! Everyone loves apples and you can make amazing recipes with them. This apple cake is extra moist … Read more

Vegan Lemon Coconut Tartlets

Vegan Lemon Coconut Tartlets

With a nutty-flavored base and a creamy coconut lemon filling, these delicious little tartlets will lighten your mood. A perfect balance of sweet coconut and lemon flavor. Very smooth and creamy and super easy to make. Ingredients (12 tartlets) Crust 1/2 cup raw almonds 1/2 cup raw cashews 1/2 cup desiccated coconut 1/2 cup oats … Read more